Description
Premium white marzipan crafted for baking and confectionery work. This 250g block delivers smooth, pliable almond paste ideal for cake coverings, decorative molding, and traditional European pastries. Fine texture and pure white finish make it perfect for both professional bakers and home cooks. Store in a cool, dry place to maintain freshness and workability.
Ingredients
Sugar, Almonds (24%), Glucose Syrup, Stabilizer: Sorbitol, Invertase, Thickener: Carboxy Methyl Cellulose, Acidity Regulator: Citric Acid.